Simmer List

Satdha Plant-Based Thai Kitchen

Fully vegan (inferred)

2218 Lincoln Boulevard, Ocean Park, California, 90405, US

Satdha Plant-Based Thai Kitchen appears to be fully vegan, going by its menu and listing data. Nobody has confirmed it in person yet.

Plant-BasedThai
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Opening hours
MondayClosed
Tuesday16:00 – 21:00
Wednesday16:00 – 21:00
Thursday16:00 – 21:00
Friday16:00 – 21:00
Saturday16:00 – 21:00
Sunday16:00 – 21:00
Dishes

Endive CupsVegan

Endives filled with “cashew-tuna”, coconut, ginger, lemongrass, peanuts shallots, green onion, cilantro and Thai chili lime flavor

Appertizers

Grilled Oyster MushroomVegan

Marinated in coriander root soy sauce iwth Thai cilantro chimichurri sauce

Appertizers

Jackfruit Pate’Vegan

Served with Bitter Nut Creackers

Appertizers

Meang KhamVegan

chard wrap with shredded coconut, cashew, shiitake bacon, lime zest, shallots, ginger, chili, flavored with herb tamarind chutney

Appertizers

Mung Bean CroquetteVegan

mung bean and mushroom thai meatball with sweet toasted chili-cilantro sauce

Appertizers

Tod MunnVegan

Thai Un-fish cake, chickpeas, green beans, kefir lime leaves, curry paste, crispy basil with cucumber peanuts relish

Appertizers

Coconut ice creamVegan

Desserts · Ice Cream

Coconut sticky rice with mangoVegan

Desserts · Ice Cream

Taro tapioca puddingVegan

Desserts

Catfish EggplantVegan

Battered eggplant iwht red curry paste, bell peppers, young pepper corn and Thai basil

Entrees · Thai

Green CurryVegan

Chick peas, baby bamboo shoots, Thai eggplant, bell pepper, green beans, Thai basil in a green curry sauce

Entrees · Curry · Thai

Koa KlingVegan

Sator beans (stink beans), ground tofu, kefir lime leaves with authentic tumeric curry paste

Entrees · Curry · Thai

Mussaman CurryVegan

Peanut flavored Thai curry with fried tofu, potatoes, onions, carrots, roasted peanut served with cucumber relish

Entrees · Curry · Thai

Prik KingVegan

Green beans, tofu, red curry paste, bell peppers, kefir lime leaves and Thai basil

Entrees · Curry · Thai

Shallot TempehVegan

Garlic and coriander root marinated tempeh with broccoli, topped with crispy shallots. Pickled red onions

Entrees

Yellow CurryVegan

Fried tofu, carrots, potatoes, onions in a yellow curry sauce

Entrees · Curry · Thai

Green Papaya SaladVegan

Shredded green papaya, tomato, green beans, ground peanuts, chili and lime dressing

Salads · Salad · Thai

LarbVegan

Minced tofu, mushrooms, shallots, toasted rice powder, green onions, mint and flavored with chili lime

Salads · Salad · Thai

Num TokVegan

Grilled trumpet mushrooms, shallots, toasted rice powder, green onions, Thai basil and flavored with chili lime

Salads · Salad · Thai

Snap Pea Thai SaladVegan

Thinly sliced snap peas, toasted coconut, ground peanuts, crispy shallots, baked tofu, flavored with chili tamarind coconut cream

Salads · Salad · Thai

Brown riceVegan

Side

Sticky riceVegan

Add a description about this item

Side

Kabocha Cream SoupVegan

coconut cream and squash base with a hint of ginger

Soup · Soup

Tom KhaVegan

Coconut, lemongrass base with banana blossom, oyster mushrooms, tomato and cilantro

Soup · Soup · Thai

Tom YumVegan

Hot and sour base with lemongrass, 3 types of mushrooms, tomato and cilantro

Soup · Soup · Thai

Baby Bok ChoyVegan

Saut é ed with garlic and chili

Vegetables

Brussel sproutsVegan

Saut é ed with garlic and chili and shiitake bacon

Vegetables

Chinese BroccoliVegan

Saut é ed with garlic and chili

Vegetables

Chive BlossomVegan

Saut é ed with baked tofu and garlic

Vegetables

Ong ChoyVegan

Water spinach, garlic, chili, fermented black bean paste

Vegetables

Rainbow ChardVegan

with orange mustard sauce and golden raisins

Vegetables

Beet Dyed NoodlesVegan

Rice vermicelli infused with beet juice, baked tofu, crispy shallots, garlic chives, bean sprouts, yuba and pickled radish, flavored with coconut, tamarind and fermented soy bean

Noodle · Thai

Green Curry RiceVegan

Jasmine brown rice with young bamboo shoots, green beans, green peppers, kefir lime leaves, Thai basil and baked tofu with green curry paste

Thai

Kow Mun KaiVegan

Garlic shallot ginger flavored brown rice with grilled king trumpet mushrooms, yuba, and a chili flavored fermented black bean sauce, served with cucumbers, and a cup of spinash soup

Thai

Mung Bean threads Pad ThaiVegan

Mung bean threads, tofu, bean sprouts, garlic chives, peanuts and pickled carrot

Noodle · Thai

Pad ThaiVegan

Rice noodles, tofu, bean sprouts, garlic chives, peanuts and pickled carrot

Noodle · Thai

Vermicelli with mung bean coconut curry sauceVegan

Rice vermicelli, bean sprouts, ong choy, green beans, banana blossom, crispy shallots with a mung bean – peanuts coconut curry sauce

Noodle · Thai

Vermicelli with mushroom coconut curry sauceVegan

Rice vermicelli, bean sprouts, green beans, carrots, sweet basil, pickled mustard greens, with a mushroom coconut curry sauce

Noodle · Thai

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Questions about Satdha Plant-Based Thai Kitchen

Is Satdha Plant-Based Thai Kitchen vegan?
Satdha Plant-Based Thai Kitchen appears to be fully vegan, going by its menu and listing data. Nobody has confirmed it in person yet.
Where is Satdha Plant-Based Thai Kitchen?
Satdha Plant-Based Thai Kitchen is at 2218 Lincoln Boulevard, Ocean Park.
When is Satdha Plant-Based Thai Kitchen open?
Tuesday 16:00–21:00, Wednesday 16:00–21:00, Thursday 16:00–21:00, Friday 16:00–21:00, Saturday 16:00–21:00, Sunday 16:00–21:00. Closed Mondays. Hours come from the venue's own listing and can change, so check before travelling.
Where else can I eat vegan near Satdha Plant-Based Thai Kitchen?
Thai Vegan, Narita Vegan Sushi and Dogtown Coffee are among the closest, and this page lists 8 nearby places in full, all within 1.4 km. 3 of them are fully vegan.